-
En MasterChef
Los aspirantes se han formado en atemperados con el maestro chocolatero Antonio Palomo, de Pastelería Luzón la pastelería más antigua del barrio Salamanca. La maestría que hay detrás del chocolate ¿Te acuerdas? Cada semana que pasa en MasterChef, los jueces suben el nivel de exigencia. Por eso, los aspirantes perfeccionan sus conocimientos y aprenden nuevas técnicas junto a profesionales expertos en…
-
Brilliant.
Having the proper mindset, moving outside your comfort zone, developing and maintaining healthy relationships, and staying focused have been key drivers of success for thousands of years. Work smart Work hard “Do not say a little in many words but a great deal in few.” — Pythagoras Success is earned, one step at a time.…
About Me
Sometimes the hardest part of finding success is gathering the courage to get started. The most successful people don’t look back to see who’s watching. Look for opportunities to lift others up along the way.
Follow Me On
Subscribe To My Newsletter
“Do not say a little in many words but a great deal in few.” – Pythagoras
Pasteleria y Bombonería en Madrid 